TELAYA BITES

Introducing a new Telaya Event Series focusing on the art of pairing great wine with great food. These events will feature local Chefs collaborating with Telaya’s winemaking team. This experience will excite your taste buds. These casual culinary events will include three food and wine pairings. Great wine deserves great food.

MORE PAIRING NIGHTS COMING SOON!

Previous Tastings menu below

2017 Viognier
paired with Southwest Shrimp Salad with Tropical Salsa

2016 Syrah-Block 46
paired with a fancified cubano
[Pork belly sourced from Snake River Farms]

2016 Turas
paired with Pork Saltimbocca